The Peninsula Shanghai Dining

Since opening in 2009, The Peninsula Shanghai has redefined wining and dining in the city. The three signature restaurants and two bars have had guests and local residents alike converging on the hotel to experience the culinary wonders of Sir Elly’s Restaurant, Bar and Terrace, Yi Long Court and The Lobby, as well as the stylish ambiance of the Compass Bar and the glamour of Salon de Ning. In keeping with the rest of the hotel, The Peninsula Shanghai’s restaurants exemplify the classic luxury of the Art Deco era when the city was celebrated as the “Paris of the East”.

Restaurant Spotlight Sir Elly's Restaurant

Shanghai’s premier destination venue. Modern European cuisine with a French twist. Breathtaking views of the city.
Cuisine Type Modern European Location 13/F Enquiries

+86 21 2327 6756

Daily lunch and dinner
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Dining Prime Cuts on the Grill

The award-winning Sir Elly’s restaurant has become a haven for meat lovers by serving prime cuts of the world’s finest meat, seared to perfection on The Bund’s only charcoal grill.

In addition to exquisite modern European specialities, the restaurant features a wide range of succulent, high-quality meats, an eclectic selection of condiments, including five special-blend mustards and six kinds of rock salt, plus an extensive wine list that showcases over 400 wines.

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